Chinese Food
All Recipes
Super simple bean dregs vegetable pancake
Today, I cooked soymilk myself. I used to throw away the dregs directly. Now I think it's a pity. I searched the dregs directly. Wow. I can also make dregs cake. I made it. I added lettuce and cabbage. My God. It's delicious. I can make what I w... ...
Pork liver soup with spinach
Spring is warm and flowers are blooming. Mend the iron for the children
Soft glutinous and delicious congee with preserved egg and lean meat
I've been making and drinking this porridge since the Spring Festival. If you have nothing to do, you can make and drink it. My family also like it very much. The soft and glutinous taste of rice, with the fragrance of meat and the fragrance of ... ...
Stir fried tofu with spring chives
Before, I didn't know that tofu can be divided into North and south. The boss who sells tofu told you that I - South tofu is also called tender tofu. It has more water, so it's suitable for making soup. Beitofu. That is to say, old tofu. The wat... ...
The baby likes to eat good-looking noodles
A bowl of noodles is simple, but I pay attention to various series of children's observation. My baby doesn't like to eat vegetables. Every day, I try my best to make him eat more, but I don't want to eat too much seasoning for the baby. Finally... ...
Sweet and sour spareribs
Ribs for one person. Simple and delicious. Eat delicious food at home. Ha ha
Nuomi chicken
I remember that it was twenty years ago when I first made glutinous rice chicken. I didn't know how to make it. It was like making zongzi. Use lotus leaf instead of Zongye. Wrap well and tie well. It turns out that neither shape nor taste is rig... ...
Shredded pork with lentil
It's delicious. The whole family loves it. I will emphasize this dish every time I eat it. Put more garlic. Whole. Don't chop it. Of course, there is a disadvantage in this dish. It's poisonous if it's not cooked. It must be cooked and eaten
Braised sea cucumber with scallion. It's not fishy
The sea cucumbers have been kept at home for a long time. There is no research on sea cucumbers. Just do it as you like. I didn't expect the taste is good. It's not fishy either.
Mixed bamboo shoots with Chinese toon
Chinese toon and bamboo shoots are the taste of spring. They keep the delicious ingredients.
Shredded pork with celery and dried bean
It's a simple and easy way to cook. It's a little trouble when cutting.
Steamed zucchini with minced garlic
Zucchini, in addition to cold mix, stir fry and spread zucchini cake, can also be steamed, refreshing, full of garlic flavor and slightly spicy. Delicious is not expensive
Grilled fish with black bean in oven
I miss the grilled fish in a pavilion on the world trade street. I miss the people who eat the grilled fish together. I miss the mood and state when I eat the grilled fish. Don't indulge in the past. Don't be afraid of the future. In fact, grill... ...
Shredded cabbage by office workers
The first time I ate this dish was in my junior year. My roommate snow made it for me. Five years later, I still remember the recipe she taught me. I miss 5506 room all the time. It's the best memory of youth. We are always the best family and friends.
Chicken leg soup
Gel chicken is very familiar to Cantonese people. It's popular with the public. Many Cantonese restaurants can't do without it. This dish has a lot of seasonings. When it's cooked in a hot pot, it can't say how fragrant it is. It's hungry. I wis... ...
Home Edition braised pork in brown sauce Kwai
When it comes to braised pork, you can't help swallowing. Every family can cook this dish. Almost everyone can do it. I don't particularly like to color it with a soy sauce. I prefer stir fried sugar. Braised pork in brown sauce is Kwai braised ... ...
